Arbequina Extra Virgin
$18.00CHILE
Crushed May 2025
Phenols 672
MOST POPULAR CULTIVAR OF ALL TIME!
Grassy nose. Notes of unripe tropical fruit, mild artichoke, freshly mown hay and a touch of black pepper. This exquisitely high phenol Arbequina is the highest we seen it in this cultivar. It manifests slightly greener than past examples - still delightful. If you are looking for something softer, test the Hojiblanca.
RECIPES:
Roasted Beet Salad
ORO's Extra Virgin Olive Oils of Premium Quality, their chemistry lab certified and profiled by Professor Paul Vossen of UC Davis, one of the most revered sensory profilers on the planet. Enjoy!
NUTRITION PER TBSP
120 Cal / 14g fat (Sat 2g)
INGREDIENTS - Extra Virgin Olive Oil
ORO's Extra Virgin Olive Oils contain 100% oil from cold pressed olives. Non GMO. Kosher. Halal acceptable. Peanut, tree nut, sesame, other seeds, fish, shellfish, eggs, gluten, dairy, soy and sulfite free. (Bottled in facilities that are NOT free of allergens. Some cross contamination, however slight, is possible.)
