'Butter' Olive Oil

Non-Dairy and Vegan. Fresh Extra Virgin Olive Oil is blended with essential botanical oils, convincing the tastebuds . . . It's Butter!  

If you want healthy and are missing your beloved butter, try this oil. Try on popcorn with a touch of salt! Great for dipping seafood, tossing with pasta, or even in baking. 

A wonderful alternative to help maintain health, skip the trans fats, for those who are lactose intolerant or omitting dairy for any reason. A fantastic Kosher alternative.

RECIPES:
Browned Butter Olive Oil Blondies

Balsamic Shredded Pork

Balsamic Acorn Squash

Garlicy Steak and Mushrooms

Good Morning Muffins

Kimchi Fried Rice

Roasted Brussels Sprouts w/ Maple Balsamic

NUTRITION PER TBSP
120 Cal  / 14g fat (Sat 2g)
INGREDIENTS - Extra Virgin Olive Oil, Natural Flavors

Cold-pressed. Non GMO. Kosher. Halal acceptable. Peanut, tree nut, sesame, other seeds, fish, shellfish, eggs, gluten, dairy, soy and sulfite free. (Bottled in facilities that are NOT free of allergens. Some cross contamination, however slight, is possible.)