Espresso Balsamic


Oh yes - it is good. Thick and smooth. Sipping from a shot glass has been reported.

Taste how the espresso and dark coffee notes add depth. Brighten with Lemon Olive Oil for a dressing that has nice contrast - the two are wonderful with pork. Drizzle over ice cream, fruit, or reduce for a steak or filet.

High Density Balsamico Condimenti - Imported from Modena, Italy.

No added sweeteners, thickeners, caramel color or sulfites. (Sulfites are naturally occurring in trace amount). Peanut, tree nut, sesame, other seeds, fish, shellfish, eggs, gluten, dairy, and soy free. (Bottled in facilities that are NOT free of allergens. Some cross contamination, however slight, is possible.)