Mulled Cider Balsamic Fruit Vinegar
$15.00An Instant Favorite!
Whole fruit apple puree, a touch of apple cider vinegar, and warm spices come together to make a lovely addition to your fall (or any season) salads, roasted root vegetables, hearty greens, and baked goods. Don't forget the Autumn / Winter cocktails!
(Shake before using to distribute puree)
White Balsamic Fruit Vinegar Condimento - Imported from Modena, Italy.
Acidity: 4% - Shelf life 18 months
30 Cal / 6g carb (6 sugar)
INGREDIENTS - Grape Must, Apple Puree, Wine Vinegar, Apple Cider Vinegar, Natural Flavors, Naturally Occurring Sulfites
No added sweeteners, thickeners, caramel color or sulfites. (Sulfites are naturally occurring in trace amount). Peanut, tree nut, sesame, other seeds, fish, shellfish, eggs, gluten, dairy, and soy free. (Bottled in facilities that are NOT free of allergens. Some cross contamination, however slight, is possible.)
