Espresso Balsamic
$15.00Oh yes - it is good. Thick and smooth. Sipping from a shot glass has been reported.
Taste how the espresso and dark coffee notes add depth. Brighten with Lemon Olive Oil for a dressing that has nice contrast - the two are wonderful with pork. Drizzle over ice cream, fruit, or reduce for a steak or filet.
RECIPES:
Bread Pudding with Balsamic Whipped Cream
High Density Balsamico Condimenti - Imported from Modena, Italy.
Acidity: 4%
NUTRITION PER TBSP
40 Cal / 8g carb (8 sugar)
Iron 1 mg / Potassium 71 mg / Sodium 90mg
INGREDIENTS - Cooked Grape Must, Wine Vinegar, Decaffinated Espresso Powder, Naturally Occurring Sulfites
No added sweeteners, thickeners, caramel color or sulfites. (Sulfites are naturally occurring in trace amount). Peanut, tree nut, sesame, other seeds, fish, shellfish, eggs, gluten, dairy, and soy free. (Bottled in facilities that are NOT free of allergens. Some cross contamination, however slight, is possible.)
